Breakfast is served from our Farmhouse Snack Bar from 9:00 am to 1:00 pm on Saturdays & Sundays. The à la carte menu evolves based on what’s growing but typically consists of a biscuit sandwich, grits bowl, fresh juice from the farm, and coffee, along with a few baked goods. Food is served from the counter, and guests can sit where they choose in the farmhouse or backyard.
No reservations required.
